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Your search returned 67 results
Job Summary Our Line Cook is a key player in making sure each guest receives their restaurant order promptly and accurately and leaves our store with a smile and a memory of unparalleled service. You'll be part of an amazing team and will help to build...
Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help...
Job Summary "Our Cheese Team Leader manages the entire Cheese Team and keeps it running like a well-oiled machine. You'll be the one who Team Members and guests look to for guidance on the most complementary pairing with their wine and the best choice...